Embark on a once-in-a-lifetime wine and culinary adventure across three of France’s most revered regions—Bordeaux, Cognac, and the Loire Valley. From grand cru tastings and Michelin-starred meals to private château stays and hands-on culinary experiences, this exclusive small-group tour is designed for sophisticated travellers who appreciate the art of fine living.
Days 1–4: Bordeaux & Saint-Émilion
Begin your adventure in Bordeaux with a VIP welcome and check-in at the elegant Château Grand Barrail. Toast the journey with Champagne and canapés before enjoying a private vineyard dinner. Over the next days, visit top estates like Château Figeac and Château La Dominique for exclusive tastings, including a rare vertical tasting. Dine at the two-Michelin-starred La Table de Pavie and explore the village of Saint-Émilion by tuk-tuk. A hands-on cooking class with a local chef offers a taste of Bordelaise culinary tradition.
Days 5–6: Cognac
Travel to Cognac for two indulgent days based at the 5-star Hôtel Chais Monnet & Spa. Enjoy VIP tours and tastings at Hennessy, Rémy Martin, and Martell. Learn the secrets of Cognac blending in a hands-on workshop, and take home your own custom bottle. Between visits, enjoy garden lunches, fine dining at Michelin-starred Les Foudres, and time to unwind at the Guerlain spa.
Days 7–8: Saumur & Chinon
Arrive in Saumur and check in at the charming Château de Verrières. Visit historic troglodyte wine cellars and dine in a traditional cave restaurant. The next day includes a tour of the subterranean Château de Brézé and free time to explore Chinon, followed by a tasting of its renowned Cabernet Franc wines. Your evening includes a stay in Amboise at Le Manoir Les Minimes and a Michelin-starred dinner at La Brèche.
Day 9: Loire River Cruise
Embark on a full-day private cruise along the Loire River aboard traditional wooden boats. Savor a five-course degustation lunch prepared by a private chef, paired with fine Loire wines. Enjoy a scenic bike ride near Château de Chambord and end the day with a sunset Champagne toast.
Day 10: Sancerre & Gala Finale
Head to Sancerre for a private tasting at a top domaine and visit a local goat farm for a cheese and wine pairing. Enjoy a relaxed lunch on a vineyard-view terrace, then celebrate the journey with a finale gala dinner in a private château, complete with fine wines and a personalised souvenir bottle.
Day 11: Departure
Enjoy a final breakfast before your private transfer to Tours station or Paris CDG Airport, concluding an unforgettable journey through the best of French wine country.
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